Traditional Meat balls

Ingredients
Beef of EU origin 80%, wheat-rye bread crumbs, onions, mint, parsley, modified starch, stabilizers: sodium acetate and sodium citrate, sodium carbonate, antioxidant: ascorbic acid, acidity regulator: Citric acid, soya protein, salt, pepper.

Available in
28 g / piece

Packaging
20 pieces / bag ≈560gr / bag
12 bags /box ≈6.72kg

Details
The product is frozen in blast freezer at -40 ° C for at least 48 hours, then packaged and kept frozen at -18 ° C for 12 months max.

The product is raw and must be cooked well before consumption.