Burger stick filled with feta cheese

Ingredients
Beef of EU origin 70%, feta cheese 20%, onion, wheat-rye bread crumbs, parsley, starch, acidity regulators: sodium acetate, sodium carbonate, antioxidant: ascorbic acid, soy protein, salt, pepper.

Available in
≈100g / piece

Packaging
Pieces depending on weight | 5kg / box

Details
Each piece individually wrapped with plastic membrane, all pieces packaged in plastic film and into cartons.

Handling
Products are frozen. Keep frozen product at -18C for 12 months max.

The product is raw and must be cooked well before consumption.

Burger (handmade) filled with kasseri cheese

Ingredients
Beef of EU origin 70%, kasseri cheese 20%, onion, wheat-rye bread crumbs, parsley, starch, acidity regulators: sodium acetate, sodium carbonate, antioxidant: ascorbic acid, soy protein, salt, pepper.

Available in
≈130g / piece

Packaging
≈38g / piece | 5kg / box

Details
Each piece individually wrapped with plastic membrane, all pieces packaged in plastic film and into cartons.

Handling
Products are frozen. Keep frozen product at -18C for 12 months max.

The product is raw and must be cooked well before consumption.

Burger stick filled with kasseri cheese

Ingredients
Beef of EU origin 70%, kasseri cheese 20%, onion, wheat-rye bread crumbs, parsley, starch, acidity regulators: sodium acetate, sodium carbonate, antioxidant: ascorbic acid, soy protein, salt, pepper.

Available in
≈ 100g / piece

Packaging
Pieces depending on weight | 5kg / box

Details
Each piece individually wrapped with plastic membrane, all pieces packaged in plastic film and into cartons.

Handling
Products are frozen. Keep frozen product at -18C for 12 months max.

The product is raw and must be cooked well before consumption.